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3rd Annual CiderHouse


  • PublicHouse 418 A Street Springfield, OR, 97477 United States (map)

For 7 days in April, PublicHouse will convert 20+ beer taps to cider taps! Don’t worry, we’ll still have beer and whiskey!

We’ll feature different Ciderhouses throughout the week, activities, live music & specialty cocktails from our fantastic Whisk(e)y Lab crew. Check out what’s happening so far, and keep looking back for the final details:

Cider: Our Team is busy putting together a very tasty draft list for this event so keep checking back for ALL of the yumminess. Here are just SOME you can expect:

  • Schilling Chaider

  • Schilling Local Legend

  • Schilling Excelsior Pineapple

  • Mahalo Salty Dawg

  • Mahalo Roasted Mango Smoke

  • Craftwell Peach Mojito

  • Bandon Rain Grapefruit Mist

  • Hwy 101 Cactus Rose

  • Swift Prickly Pear Hibiscus

  • Tieton Lavender Honey

  • Finnriver Habanero

  • Cyderish Compton Cucumber

  • Baird & Dewar Farmhouse Cider

  • Bend Acai Mint

  • Untitled Art Florida Seltzer Navel Orange

  • & so many more to be announced soon!

Entertainment / Activities / Cider Reps: Everyday of CiderHouse we’ll have evening entertainment out in our Lawn area, fully-enclosed and heated, in addition to welcoming some of the people behind the Cider Scene.

Food: The talented food purveyors will be serving up specials including: